recipe

BBQ Chicken on Cauliflower Crust Pizza

Name: BBQ Chicken on Cauliflower Crust Pizza
Ingredients: Skinless Chicken Breast, Salt, BBQ Sauce, Mexican Cheese Blend, Onion, Jalapeno Peppers, Pineapple, Cilantro, Cauliflower Pizza Crust

Cut the carbs and load up on the delicious protein with this BBQ Chicken Cauliflower Crust pizza. Perfect as a snack or meal!

Prep Time 5 mins

Cook Time 25 mins

servings 4

Ingredients

1 ¼ lbs (~2 ½ breasts), Foster Farms Simply Raised® Free Range Boneless Skinless Chicken Breast Fillets butterflied lengthwise and cut into ½” thick strips
1 tablespoon seasoning salt
½ cup plus ⅔ cups BBQ Sauce (½ cup for chicken, ⅔ for the pizza assembly)
2 cups shredded Mexican cheese blend
½ red onion, sliced thin
2 jalapeno peppers, sliced very thin
1/2 cup fresh pineapple, diced
2 tablespoons fresh cilantro, chopped
2 ready made 9” cauliflower pizza crusts

Directions

1. Preheat the oven to 450 degrees fahrenheit or to the temperature indicated on the packaging of the cauliflower pizza crust.

2. In a large bowl, toss the chicken breast strips with seasoning salt, pepper and ½ cup BBQ sauce.

3. Heat 1 teaspoon cooking oil in a large skillet over medium high heat. Add the chicken to the pan and saute for 8 minutes, until the chicken strips are fully cooked and a meat thermometer inserted in the thickest part of the strips reaches an internal temperature of 165 degrees fahrenheit. Set aside.

4. Ladle ⅓ cup BBQ Sauce onto each cauliflower crust** and top evenly with the cooked chicken, shredded cheese, sliced red onion, jalapenos and pineapple.

5. Bake pizzas for 12 - 13 minutes or until the crust is golden and the cheese is golden brown and bubbly.

6. Sprinkle with fresh cilantro to serve.

**Some cauliflower crusts require pre-cooking before they are ready for toppings. If the crust that you selected requires pre-cooking, prepare it according to the instructions.