Skip to content
California Turkey Burger

California Turkey Burger

A California style turkey burger, using California avocado, fresh sliced tomatoes with juicy ground turkey to bring the California flavor to your home.

Prep Time

10 mins

Cook Time

15 mins

servings

12

Made With:

Free Range Boneless Skinless Chicken Breast Fillets

Ingredients

  • • 3 Pounds Fresh Ground Turkey
  • • 1/4 Cup Seasoned Bread Crumbs
  • • 1/4 Cup Finely Diced Onion
  • • 2 Egg Whites, lightly beaten
  • • 1/4 Cup Chopped Fresh Parsley
  • • 1 Clove Garlic, peeled and minced
  • • 1 Teaspoon Salt
  • • 1/4 Teaspoon Ground Black Pepper

Directions

1

In a large bowl, mix ground turkey, seasoned breadcrumbs, onion, egg whites, parsley, garlic, salt and pepper. Form into 12 patties.

2

Cook the patties in a medium skillet over medium heat, turning once, until the turkey reaches a safe internal temperature of at least 165°F. Always use a meat thermometer to determine the temperature.

COOK CHICKEN TO A SAFE INTERNAL TEMPERATURE OF AT LEAST 165°F.

Always use a meat thermometer to determine the temperature. Do not rely solely on suggested cooking times. Cooking appliances vary in temperature and cooking times are a GUIDE ONLY.

×

Sign up for deals & recipes