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Grilled Chicken Burger with Peaches

Grilled Chicken Burger with Peaches

This Grilled Chicken Burger recipe adds peaches for a sweet and tangy flavor. Serve on buger buns, or add to salad for a low carb option.

Prep Time

20 mins

Cook Time

15 mins

servings

4

Ingredients

Directions

1

Melt the butter and garlic in a microwave-safe container.

2

Open the chicken package and lay out the chicken breasts on a plate.

3

Sprinkle with salt and pepper. Squeeze the lemon over the chicken.

4

Brush the melted butter and garlic. Repeat on the other side. Allow to sit for 15 minutes to absorb the flavors.

5

Preheat the grill.

6

Slice the peaches.

7

Place the chicken on the grill.

8

Grill for 5 minutes and flip it over. Baste again with the melted garlic butter.

9

Add the peaches to the grill and grill 3-4 minutes per side.

10

Check the internal temperature of the chicken to ensure it is at least 165°F. Always use a meat thermometer to determine the temperature.

11

Remove the chicken and peaches. Assemble the burgers adding chicken, peaches, mayo, and lettuce.

12

Optional, you can also serve the chicken over a salad if you prefer to keep your meal low-carb.

Recipe credit: Fearless Dining

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