Ingredients
- • ½ Cup Foster Farms Grilled Chicken Strips, Frozen
- • 1 8” Tortilla
- • ¼ Cup Ranch Dressing or Pizza Sauce
- • 2 Tbsp Grated Cheese, Jack, Cheddar or Goat.
- • ¼ Cup Bacon, cooked and crumbled
- • 6 Cherry Tomatoes, cut in half
- • ¼ of an Avocado, large dice
- • ½ Cup Salad Greens
Directions
1
Preheat oven to 425°F. Spread ranch dressing or pizza sauce on tortilla.
2
Sprinkle with chicken, cheese, bacon and tomatoes.
3
Transfer to cast iron or baking pan. Bake until crisp and bubbly, approx. 15 minutes.
4
Just before serving; top with avocado and salad greens.
COOK CHICKEN TO A SAFE INTERNAL TEMPERATURE OF AT LEAST 165°F.
Always use a meat thermometer to determine the temperature. Do not rely solely on suggested cooking times. Cooking appliances vary in temperature and cooking times are a GUIDE ONLY.