Roasted Apple Chicken Salad with Hazelnuts
This Roasted Apple Chicken Salad with Hazelnuts is fresh, nutty, and delicious. Packed with nutrition and delicious for the family.
This Roasted Apple Chicken Salad with Hazelnuts is fresh, nutty, and delicious. Packed with nutrition and delicious for the family.
1 pound Foster Farms Free Range Boneless Skinless Chicken Breast Fillets
, cut into ½ inch pieces, seasoned with salt and pepper
2 tablespoons olive oil, divided
1 tablespoon butter
2 West Coast grown Granny Smith apples, cored, peeled, and cut into a ¼ inch dice
¼ cup apple juice
2 tablespoons cider vinegar
¼ cup crumbled blue cheese
¼ cup chopped Oregon hazelnuts
1 bag | mixed greens (about 4-5 oz.)
4 flatbreads
COOK TO A SAFE INTERNAL TEMPERATURE OF AT LEAST 165°F. ALWAYS use a meat thermometer to determine the temperature. Do not rely solely on suggested cooking times. Cooking appliances vary in temperature and cooking times are a GUIDE ONLY.
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