Asian Braised Chicken Thighs with Soybean
Our Asian-inspired Braised Soybean Chicken Thighs recipe is a delicious meal packed with flavor the whole family will enjoy.
Our Asian-inspired Braised Soybean Chicken Thighs recipe is a delicious meal packed with flavor the whole family will enjoy.
6 Foster Farms Simply Raised® Boneless Skinless Chicken Thighs
¼ cup low-sodium chicken broth
⅓ cup bottled green salsa
1 lime, zested and juiced
1 green onion, minced
1 tbsp cilantro, chopped
1 clove garlic, minced
1 tsp green curry paste
1 tsp lite soy sauce
1 tsp ginger root, minced
1 cup shelled edamame (soybeans), cooked
2 cups watercress, chopped
¼ cup grated carrot
¼ cup sliced red radishes
½ cup baby corn, chopped
1 tbsp sesame oil
1 tbsp seasoned rice vinegar
COOK TO A SAFE INTERNAL TEMPERATURE OF AT LEAST 165°F. ALWAYS use a meat thermometer to determine the temperature. Do not rely solely on suggested cooking times. Cooking appliances vary in temperature and cooking times are a GUIDE ONLY.
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