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recipe

Honey Butter Chicken Biscuits

These honey butter chicken biscuits are easy, rich, and delicious. Perfect for a meal or snack and pairs perfectly with any side.

Prep Time 10 mins
Cook Time 10 mins
servings 4

Ingredients

  • 4 homemade or store-bought biscuits

  • 4 Foster Farms chicken patties

  • Lettuce

  • 2 tomatoes, slices


  • For the honey butter:

  • 1 stick of unsalted butter, softened

  • 3 tablespoons honey

  • ¼ teaspoon flaky sea salt

Directions

  • 1) Cook the chicken according to the packaging directions

    2) Make the honey butter by combining all the ingredients in a bowl. Whip the butter until it is light and fluffy. Set aside.

    3) Split biscuits in half and spread with honey butter. Place the lettuce, tomato, and chicken patties on each half. Serve with pickle slices or drizzle with honey, if desired. Enjoy!



    Recipe credit: @ketchupwithlinda

COOK TO A SAFE INTERNAL TEMPERATURE OF AT LEAST 165°F. ALWAYS use a meat thermometer to determine the temperature. Do not rely solely on suggested cooking times. Cooking appliances vary in temperature and cooking times are a GUIDE ONLY.