Cherry & Goat Cheese Stuffed Chicken with Merlot-Scented Lentils
Cherry pairs perfectly with goat cheese for a flavorful chicken filling that packs a punch with every bite.
Cherry pairs perfectly with goat cheese for a flavorful chicken filling that packs a punch with every bite.
6 Foster Farms Simply Raised® Free Range Boneless Skinless Chicken Thigh Fillets
¾ cup merlot wine
3 cups low-sodium chicken broth
¾ cup water
¾ cup dry lentils
2 slices rustic white bread
1 clove garlic
¼ cup goat cheese
8 fresh sage leaves
8 sprigs thyme, stripped
1 rosemary sprig, stripped
½ tsp freshly ground black pepper
5 cups spinach leaves, divided
1 egg
1 lemon, juiced and lightly zested
⅓ cup dried cherries
6 slices prosciutto, very thin
COOK TO A SAFE INTERNAL TEMPERATURE OF AT LEAST 165°F. ALWAYS use a meat thermometer to determine the temperature. Do not rely solely on suggested cooking times. Cooking appliances vary in temperature and cooking times are a GUIDE ONLY.
Go to the top of the pecking order with exclusive deals and coupons.