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Slow Cooker Thanksgiving Turkey
Servings:
12
Prep Time: 15 minutes
Cook Time: 480 minutes
User Rating:
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Copyright 2009 Allrecipes.com; by Nikolai-N-Marla
Prep Time: 15 minutes
Cook Time: 480 minutes
User Rating:
Read User Reviews
Print: 3x5, 4x6, full page
Copyright 2009 Allrecipes.com; by Nikolai-N-Marla
Summary
Throw this together before work in your slow cooker, and come home to the smells of Thanksgiving! This could not be any easier. Just whip up a few side dishes and you''re set!INGREDIENTS
5 slices bacon
1 (5 1/2 pound) Foster Farms Fresh Young Turkey Breast, skin removed
1/2 teaspoon garlic pepper
1 (10.5 ounce) can turkey gravy
2 tablespoons all-purpose flour
1 tablespoon Worcestershire sauce
1 teaspoon dried sage
USER NOTES & RATINGS
5/3/2006 Reviewed by Fredonia
5/3/2006 Reviewed by DS
5/3/2006 Reviewed by 19223
5/3/2006 Reviewed by 19223
5/3/2006 Reviewed by Samar Birwadker
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DIRECTIONS
1. Place bacon in a skillet over medium-high heat, and cook until evenly brown. Drain and crumble.2. Spray a slow cooker with cooking spray. Place turkey in the slow cooker. Season with garlic pepper. In a bowl, mix the bacon, gravy, flour, Worcestershire sauce, and sage. Pour over turkey in the slow cooker.
3. Cover slow cooker, and cook turkey 8 hours on Low.
NUTRITIONAL INFO
| Calories | 383 cal |
| Total Fat | 15.9 g |
| Cholesterol | 138 mg |
| Sodium | 352 mg |
| Carbohydrates | 2.6 g |
| Fiber | 0.2 g |
| Protein | 54 g |
MEAL TYPE
| Appetizer | |
| Asian | |
| Barbeque | |
| Kid Friendly | |
| Low Fat | |
| Main Dish | |
| Mexican | |
| Salad | |
| Sandwich | |
| Side Dish | |
| Soup or Stew |