Posole con Pollo

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Servings:
Prep Time: 20 minutes
Cook Time: 90 minutes
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Foster Farms Recipe

Summary

This is a wonderful dish using Foster Farms Fresh & Natural skinless, boneless chicken breasts. Great flavor and a sure crowd pleaser.

INGREDIENTS

4 pounds Foster Farms Fresh & Natural skinless, bonelss chicken breast

6 dry california chiles (guajillo-pasilla)

3  limes or lemons cut into wedges

10  radishes, washed, and sliced

2  onions, minced

4 cloves garlic chopped

2 cans hominy ( 3 cups fresh)

1 small cabbage, shredded

1 cup cilantro chopped or 1/2 cup dry oregano

2 tablespoons oil or lard

4 cups chicken stock

1/2 teaspoon cumin

  salt to taste

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DIRECTIONS

1. Remove seeds and veins from dried chiles. Soak chiles in boiling water for about 20 minutes.

2. Drain and puree in blender then run through a sieve.

3. In large pot add oil over medium-high heat and cook chicken skin side down until it doesn’t stick, turn and continue cooking for 3 minutes remove chicken and set aside.

4. Add 1 onion to grease and cook, stirring constantly, until onion is clear, about 5 minutes. Add garlic and cook 2 more minutes.

5. Return chicken to pot and cover with chicken stock, bring to a boil and reduce to simmer. Simmer uncovered for 1 hour.

6. Add cumin and salt and water if needed. Add hominy and chili puree and continue to cook until hominy pops in 30 minutes.

6. Serve with shredded cabbage, 1 chopped onion, sliced radishes, limes or lemons and oregano or cilantro.

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30 minutes or less
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MEAL TYPE

Appetizer
Asian
Barbeque
Kid Friendly
Low Fat
Main Dish
Mexican
Salad
Sandwich
Side Dish
Soup or Stew