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Nutritional Facts

  • Total Fat 3.5g
    6%
  • Saturated Fat 1g
    5%
  • Trans Fat 0g
  • Cholesterol 30mg
    10%
  • Sodium 590mg
    25%
  • Total Carbs 3g
    1%
  • Dietary Fiber 0g
    0%
  • Sugars 0g
  • Protein 8g
  • Vitamin A
    0%
  • Calcium
    2%%
  • Vitamin C
    0%
  • Iron
    2%

Serving Size

2 Slices (70 g / 2.5 oz)

Ingredients

Turkey Breast and White Turkey, Turkey Broth, Contains 2% or less of Modified Food Starch, Salt, Isolated Oat Product, Carrageenan, Dextrose, Potassium Lactate, Potassium Acetate Sodium Phosphate, Sodium Diacetate, Sodium Nitrite.

Heating Method

Frequently Asked Questions:

How long is deli turkey good for?

Deli Turkey Shelf Life

The USDA recommends to consume within 3-5 days of opening the package and 2 weeks before opening. Turkey can be frozen indefinitely (kept at 0 °F). but will lose moisture and flavor during the storing process. It is recommended to consume within 1-2 months for best quality.

How much protein in a slice of turkey?

Sliced Turkey Protein

There are 8 grams of protein in each 70 gram serving (approx. 2 slices) of Foster Farms Oven Roasted White Turkey Deli Meat

What to do with sliced turkey?

Sliced Turkey Recipes

Turkey is often used in dishes such as sandwiches, quesadillas, taquitos, omelets, skewers, rolls, sliders, and wraps. For turkey recipes check our website.

*Minimally processed, no artificial ingredients

†Federal regulations prohibit the use of hormones or steroids in poultry.

††Foster Farms Organic poultry is fed a diet that contains non-genetically engineered ingredients. USDA organic regulations prohibit the use of genetically engineered feed ingredients in poultry products labeled as Organic.

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