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Quick Grilled Honey-Mustard Tenders
Foster Farms tenderloins are coated with a zesty honey mustard sauce in this delicious recipe! Prep Time: approx.
   10 Minutes. Cook Time: approx. 10 Minutes. Ready in: approx. 20 minutes .
   Makes servings.

   Printed from

Honey Mustard Sauce:
1/3 cup honey
3 tablespoons Dijon-style mustard
1/2 tablespoon orange zest, finely chopped

16  Foster Farms All Natural Individually Frozen Breast Tenders
8 12-inch bamboo or metal skewers
  canola oil or non-stick cooking spray

1. Thaw frozen breast tenders according to the package directions. Preheat barbecue or oven broiler.

2. Combine honey, mustard and orange zest in small mixing bowl. Set aside. Weave 2 tenderloins lengthwise onto each skewer, and lightly coat both sides of chicken with non-stick cooking spray. Spray grill rack or broiler pan with non-stick cooking spray before exposing to heat source.

3.Place chicken on grill or pan and cook 5 to 6 inches from heat for 5 minutes, basting frequently with sauce. Turn, baste again, and cook for an additional 5 minutes until internal temperature reaches 170 degrees.

4. Remove tenders to warm serving platter. Discard any leftover sauce from bowl.