Chicken With Mushrooms

Servings: 4
Prep Time: 15 minutes
Cook Time: 30 minutes
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Copyright 2009 Allrecipes.com; by Kim Fischer

Summary

A bed of tender mushrooms is laden with the winning combination of chicken, mozzarella and more mushrooms, proving you just cannot have too much of a good thing. Serve with rice or noodles.

INGREDIENTS

3 cups sliced mushrooms

4  Foster Farms skinless, boneless chicken breast halves

2  eggs, beaten

1 cup seasoned bread crumbs

2 tablespoons butter

6 ounces mozzarella cheese, sliced

3/4 cup chicken broth

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DIRECTIONS

1. Preheat oven to 350 degrees F (175 degrees C).

2. Place half of the mushrooms in a 9x13 inch pan. Dip chicken into beaten eggs, then roll in bread crumbs.

3. In skillet, melt butter over medium heat. Brown both sides of chicken in skillet. Place chicken on top of mushrooms, arrange remaining mushrooms on chicken, and top with mozzarella cheese. Add chicken broth to pan.

4. Bake in preheated oven for 30 to 35 minutes, or until chicken is no longer pink and juices run clear.

NUTRITIONAL INFO

calories   456 cal
total fat   19.2 g
cholesterol   214 mg
sodium   1331 mg
carbohydrates   24.9 g
fiber   1.9 g
protein   44.2 g

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MEAL TYPE

Appetizer
Asian
Barbeque
Kid Friendly
Low Fat
Main Dish
Mexican
Salad
Sandwich
Side Dish
Soup or Stew