Garlic Cheddar Chicken

Servings: 8
Prep Time: 15 minutes
Cook Time: 40 minutes
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Copyright 2009 Allrecipes.com; by BAYLOR66

Summary

Chicken breasts dipped in garlic butter and Cheddar bread crumbs. NEVER have any leftovers!

INGREDIENTS

  

Garlic Butter:

1/2 cup butter

4 cloves garlic, minced

  

Coating:

3/4 cup dry bread crumbs

1/2 cup freshly grated Parmesan cheese

1 1/2 cups shredded Cheddar cheese

1/4 teaspoon dried parsley

1/4 teaspoon dried oregano

1/4 teaspoon ground black pepper

1/8 teaspoon salt

  

Chicken:

8  Foster Farms Organic Boneless Skinless Breast Fillets, pounded thin

USER NOTES & RATINGS

8/8/2006 Reviewed by Muffy



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DIRECTIONS

1. Preheat oven to 350 degrees F (175 degrees C).

2. Melt the butter in a saucepan over low heat, and cook the garlic until tender, about 5 minutes.

3. In a shallow bowl, mix the bread crumbs, Parmesan cheese, Cheddar cheese, parsley, oregano, pepper, and salt.

4. Dip each chicken breast in the garlic butter to coat, then press into the bread crumb mixture. Arrange the coated chicken breasts in a 9x13 inch baking dish. Drizzle with any remaining butter and top with any remaining bread crumb mixture.

5. Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.

NUTRITIONAL INFO

Calories   407 cal
Total Fat   25.3 g
Cholesterol   130 mg
Sodium   577 mg
Carbohydrates   8.5 g
Fiber   0.3 g
Protein   35.1 g

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MEAL TYPE

Appetizer
Asian
Barbeque
Kid Friendly
Low Fat
Main Dish
Mexican
Salad
Sandwich
Side Dish
Soup or Stew