Julie's House Special

: Recipes
Servings:
Prep Time: 10 minutes
User Rating:
Read User Reviews
Print: 3x5, 4x6, full page

Foster Farms Recipe

Summary

Delicious, easy sandwich loaded with Foster Farms Deli Turkey meat!

INGREDIENTS

1 package Foster Farms Turkey Breast Lunchmeat (10 oz.)

1 loaf Ciabata or Rustic Artisan Bread, sliced

  mayonnaise

1 jar refrigerated pre-made pesto sauce

  Chopped Sundried Tomatoes (drain and dry whole or juilenned sundried tomatoes)

  Provolone cheese

  romaine or red reaf lettuce leaves, rinsed and dried

USER NOTES & RATINGS

No user comments yet. Be the first to comment and rate this
Rate and add Comments

DIRECTIONS

1. Spread thin layer of mayonnaise on one slice of the bread.

2. Spread thin layer of pesto on other slice.

3. Sprinkle sundried tomatoes on one side of the bread.

4. Place turkey on top of tomatoes, followed by cheese and lettuce. Top with remaining slice of bread.

NUTRITIONAL INFO

Calories   358 
Protein   17 g
Fat   3 g
Carbohydrates   47 g
Saturated Fat   3 g
Cholesterol   17 g
Sodium   1050 g

SEARCH AGAIN

Quick Cook
30 minutes or less
Click here for recipes from the 2010 Foster Farms Fresh Chicken Cooking Contest!

MEAL TYPE

Appetizer
Asian
Barbeque
Kid Friendly
Low Fat
Main Dish
Mexican
Salad
Sandwich
Side Dish
Soup or Stew